Master 2 Foods
Supplying specialty sauces and noodles to Asian kitchens, from caterers to hotels and restaurants since 1996.
Explore Our Products
Light Soya Sauce
Yee Fu Noodles
4 Star Light Soya Sauce
Thick Soya Sauce
9 Star Light Soya Sauce
Red Dark Soya Sauce
Dark Soya Sauce
Oyster Sauce
Oyster Sauce
Lemon Paste
Plum Paste
White Vinegar
Tomato Sauce
Hot Bean Paste
Hoisin Sauce
Curry Fish Head Paste
Seafood Belacan Paste
Seafood XO Paste
Sesame Oil
Sesame Oil
Tai Lok Mee
Yam Ring
Pork Lard
Prawn Roll
Potato Starch
Windmill Potato Starch
Best Tapioca Starch
Corn Starch
Blue Key S/Raising Flour
Oyster Sauce
Fragrant Dark Soya Sauce (Braising)
Hong Kong Noodle
Ee Mee
Fried Noodle
What's the Secret Behind Great Dishes?
Discover authentic recipes, ingredient guides, and practical kitchen insights that help restaurants, caterers, and food businesses cook consistently, save time, and serve with confidence.
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Explore what Tai Lok Mee is, why it's essential for authentic KL Hokkien Mee, and where to buy quality Malaysian noodles in Singapore.
Best & Most Commonly Used Sauces for Catering Businesses (Singapore Edition)
A must-have list of sauces every catering kitchen should keep in stock
100+
Businesses Served
30+
Years of Experience
100+
Products Available
Built for Commercial Kitchens
Reduce Prep Time
Pre-made ingredients and ready-to-use sauces cut kitchen prep time by up to 60%, letting your team focus on cooking.
Ensure Consistency
Every batch is quality-controlled so your dishes taste identical, from Monday service to Saturday banquet.
Scale With Confidence
Whether you run one outlet or a chain of hotels, our bulk supply and reliable delivery keep your kitchen running.
FAQ
Frequently Asked Questions
Ready to stock your kitchen?
Get a personalised price list or enquire about bulk orders via WhatsApp.
Contact Us for Your Business Needs